That the temperatures on our planet are rising is clear. In particular, the increasing emissions of greenhouse gases such as carbon dioxide continue to warm the atmosphere. The effects of global warming on the hydrological cycle, however, are still not fully understood. Particularly uncertain is how the strength of extreme summertime thunderstorms have changed, and how it may change in the future.
A new NASA study of ocean temperature measurements shows in recent years extra heat from greenhouse gases has been trapped in the waters of the Pacific and Indian oceans.
A new review analyzing three decades of research on the historic effects of melting polar ice sheets found that global sea levels have risen at least six meters, or about 20 feet, above present levels on multiple occasions over the past three million years.
One of the questions raised by climate change has been whether it could cause more species of animals to interbreed. Two species of flying squirrel have already produced mixed offspring because of climate change, and there have been reports of a hybrid polar bear and grizzly bear cub (known as a grolar bear, or a pizzly).
Significant changes in one of the Earth's most important ecosystems are not only a symptom of climate change, but may fuel further warming, research suggests.
Converting large tracts of the Midwest's marginal farming land to perennial biofuel crops carries with it some key unknowns, including how it could affect the balance of water between rainfall, evaporation and movement of soil water to groundwater.
An ambitious policy package is essential for the UK to transform its energy system to achieve the deep reductions in carbon emissions required to avoid dangerous climate change, according to research led by UCL scientists. To meet climate targets set for 2050, policies need to ensure strong action is taken now, while preparing for fundamental changes in how energy is provided and used in the long term.
Climate change models predict that sea temperatures will rise significantly, including in the tropics. In these areas, rainfall is also predicted to increase, reducing the salt concentration of the surface layer of the sea. Together, these changes would dramatically affect the microscopic communities of bacteria and plankton that inhabit the oceans, impacting species higher up the food chain.
New collaborative research between NOAA, University of Alaska and an Alaskan shellfish hatchery shows that ocean acidification may make it difficult for Alaskan coastal waters to support shellfish hatcheries by 2040 unless costly mitigation efforts are installed to modify seawater used in the hatcheries.
Some coral populations already have genetic variants necessary to tolerate warm ocean waters, and humans can help to spread these genes, a team of scientists from The University of Texas at Austin, the Australian Institute of Marine Science and Oregon State University have found. The discovery has implications for many reefs now threatened by global warming and shows for the first time that mixing and matching corals from different latitudes may boost reef survival.
Terms
While we only use edited and approved content for Azthena
answers, it may on occasions provide incorrect responses.
Please confirm any data provided with the related suppliers or
authors. We do not provide medical advice, if you search for
medical information you must always consult a medical
professional before acting on any information provided.
Your questions, but not your email details will be shared with
OpenAI and retained for 30 days in accordance with their
privacy principles.
Please do not ask questions that use sensitive or confidential
information.
Read the full Terms & Conditions.