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Results 1331 - 1340 of 1370 for Food industry
  • Article - 4 Sep 2019
    Like many other countries around the world, Mexico has continued to struggle with establishing meaningful ways in which this nation can efficiently reduce air and plastic pollution.
  • Article - 27 Aug 2019
    Modern consumers are increasingly concerned with reducing their personal carbon footprint, and companies are seeing the benefits of being more environmentally friendly as well.
  • Article - 26 Aug 2019
    This article deatails how to live a plastic free life.
  • Article - 5 Jul 2019
    India is home to 11 of the world's most polluted cities. How is India tackling plastic pollution and emissions to reduce their role in human health and environmental problems?
  • Article - 5 Jul 2019
    Global warming and plastic pollution are two of the most serious global challenges. How is France reducing its environmental impact by tackling its plastic pollution and greenhouse gas emissions?
  • Article - 24 May 2019
    Over the years, the human population have turned a blind eye to the consequences plastic can have to our health and to the environment.
  • Article - 21 May 2019
    Food pollution involves the unwanted contamination of both chemical and biological substances in our food supply.
  • Article - 10 Apr 2019
    The smell, the taste and perhaps most importantly the texture of food can determine how much we enjoy what we are eating. Food rheology is something we encounter on a daily basis, but probably haven’t...
  • Article - 3 Apr 2019
    Over the past two years, one environmental issue has increasingly stolen the limelight: Plastic pollution. Our dependence on plastic - especially single-use plastics - is now one of the leading global...
  • Article - 12 Mar 2019
    As society advances, we are discovering more pollutants that are contributing to negative climate change effects and global warming.