Food - AZoCleantech Search

Supplier Profile

With 90,000 people on the five continents, SUEZ is a world leader in smart and sustainable resource management. We provide water and waste management solutions that enable cities and industries to...

Wrap’s Food and Drink Industry Agreement to Halve Greenhouse Gas Emissions by 2030

News - 20 Jul 2021

With only four months until COP26, the UK has taken a bold step forward in reducing the impact food has on the natural world with a number of ambitious changes to its ground-breaking Courtauld...

Reducing Food Waste with Cambridge Crops' All-Natural Silk Protein Coatings

Article - 1 Nov 2019

Cambridge Crops has developed an all-natural, edible food coating made from silk protein to slow down the food spoiling process, extend shelf life and reduce food waste cost-effectively.

MAEKO

Supplier Profile

Mentari Alam EKO (M) Sdn Bhd, or MAEKO, is the brainchild of three passionate individuals focused on solving one of the biggest problems facing our planet - the Food Waste issue. Every day, HUGE...

Yume and Suez's Solution for Tackling Commercial Food Waste

Article - 10 Mar 2020

French waste management company Suez has partnered with Australian food reselling platform Yume to establish a strategy for tackling commercial food waste.

The Effects of Food Wastage on Climate Change

Article - 11 Jun 2015

Gustavo Porpino, lead author of a study entitled the Food Wastage Paradox, speaks to AZoCleantech about how much food is wasted each year around the world and the drastic effects that this can have on...

Impact of Climate Change on Marine Food Webs

News - 10 Jan 2018

A new study has discovered that levels of commercial fish stocks could be harmed because rising sea temperatures affect their source of food. Scientists from the University of Adelaide have now...

Climate Induced Food Crisis Could be Faced by Half the World's Population by 2100

News - 8 Jan 2009

Rapidly warming climate is likely to seriously alter crop yields in the tropics and subtropics by the end of this century and, without adaptation, will leave half the world's population facing...

Has the Economic Crisis Stalled the Desire for Sustainable Food or Do People Just Not Care About Organic Food

News - 3 Dec 2008

Are consumers under too much pressure to be healthy? Has the global financial crisis sidelined the promotion of sustainable food? And how much do consumers actually know or care about the subject?...

McDonald's Names Pork Supplier As Their First Ever Supplier Sustainability Award Winner

News - 23 Oct 2008

McDonald's USA recently recognized Smithfield Foods, Inc., a pork supplier for the McDonald's system, with the first-ever Sustainability Award during the McDonald's 2008 Supplier Summit in...